Reserva

Viognier

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Viognier
Viognier

Most associated with France’s Rhône Valley, Viognier is an aromatic variety with high power on the palate. Casillero del Diablo’s version is made with grapes from the Casablanca Valley for an exceptionally fresh Viognier with aromas of apricot and cherimoya (custard apple) complemented by notes of vanilla and toast.

Accolades

Vintage 2015

Silver Medal

Decanter
UK, May 2016
More Accolades

Food Pairing

Winemaker      
Marcelo Papa

Macelo Papa

Casablanca and Limarí Valleys

From two coastal valleys that are ideal for producing white wines, this example perfectly incorporates all of the freshness supplied by the beneficial climate thanks to the influence of the Pacific Ocean. This, plus the good soil conditions enable the creation of an aromatic wine with pronounced structure.

TASTING NOTES Viognier

Viognier
Origin
Casablanca and Limarí Valley.
Vintage
2016
Soil
Benchland associated soils
Ageing
Aged in French oak barrels and stainless steel tank.
Colour
Light yellow lemon.
Aroma
Fresh and intense aromas with notes of fruits-apricots and custard apples- and a soft touch of vanilla.
Palate
Kind and friendly wine. Medium bodied, with a sweet and long finish.
Food Pairing
Is ideal for accompany white meats and oriental foods.

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